Cauliflower, Onion & Blue Cheese Flatbread Recipe
Need a healthy appetizer or snack? This flatbread uses foods in season that you can find at the Farmers Market, through this cold season. I went to Headhouse Square and picked up Birchhill Farms Blue cheese, red onions and a Romanesco cauliflower due to the sheer size of that monster veggie.
I brought this cauliflower flatbread to Thanksgiving dinner as an appetizer and can confirm that it was family approved. The best part? It didn't take me super-long to whip together, and was less time consuming than the butternut squash flatbread I made.
Cauliflower, Onion & Blue Cheese Flatbread Recipe, after the jump!
December 03, 2013 |
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