Clean 15: Produce You Don't Have to Buy Organic

Now that we’ve revealed the Dirty Dozen, it’s time to reveal the “Clean 15”, or produce that’s OK to buy non-organic. Most often, fruits & veggies that have “thick skins” tend to be safe for consumption. Here they are, ranked starting from lowest in pesticides:

• Onion
• Avocado
• Sweet Corn
• Pineapple
• Mango
• Asparagus
• Sweet Peas
• Kiwi
• Cabbage
• Eggplant
• Papaya
• Watermelon
• Broccoli
• Tomato
• Sweet Potato

This guide assumes that consumers will rinse or peel fresh produce, so still use caution when preparing foods.  Also, check for updates. For example, tomatoes tend to bounce from the ‘dirty’ to OK list frequently. Also, bananas tend to be on the ‘safe’ side since the pesticide stays on the peel.

Check out the Daily Green’s List of Clean Produce for longer explanations.

Posted by Julie

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Julie Hancher is the co-founder and Executive Director of Green Philly, an independent media organization making sustainability accessible, affordable and actionable. Since launching Green Philly in 2008, she has grown it from a passion project into a leading voice for local climate storytelling, pairing impactful journalism with community events and experiences. Julie is a frequent speaker on climate, media innovation and the future of local journalism, and is the creator of SustainPHL and EcoFair. Outside of Green Philly, you can find her hiking, biking, traveling, or exploring Philadelphia. View all posts by Julie Hancher