Stories

GreenFest Philly 2010 GreenFest Philly returns to 2nd & South Street/Headhouse Square District for a fashion-themed event this Sunday, Sept. 12 at 11 a.m. - 6 p.m. The annual green festival will feature: Bike Philly 2010 This Sunday, September 12 at 8:00 am, join cyclists for Bike Philly, a morning of relaxed biking on certified car-free Philadelphia streets. This annual event is (Find out more about GreenFest Philly & Bike Philly, after the jump)

Got a green thumb? Gardeners of all levels should soak up the plants, gardening tips and all things green at the Free Pennsylvania Horticultural Society (PHS) Fall Gardening Festival on Saturday, Sept. 11, 11 AM-4 PM at the Philadelphia Navy Yard. The free festival will showcase PHS’s special programs for homeowners and gardeners, as well as food, live music, plant sales and demonstration. Highlights of the day include:

This past Sunday marked Philly’s 2nd Annual Naked Bike Race. The #1 reason was to promote “fuel-conscious consumption” – with bikes lessening our city’s carbon footprint.  This city-wide trek draws attention to environmental awareness & cyclist safety. While not every...

Philadelphia's on the fast track to becoming one of the greenest cities. You've carpooled, recycled all those shiny plastics and even made your dog eco-friendly. Before you can get to plan your green wedding, you gotta conquer another hurdle to lessen your carbon impact: dating. Dating can be done quite well with an eco-friendly touch. Here are some ways to lessen your impact on the earth while getting to know someone a little bit better (after the jump - see excerpts from my recent guest post - readers, still time to vote on the Philly Hot List)

Phillies Pitcher Ryan Madson is making eco-friendly Philadelphia fans proud. He and his wife, Sarah, have decided to make their Wayne home greener. They purchased the house in April and have hired Main Line’s Caledonia Renovations to green the property....

Typically, we see lots of new companies giving momentum to the green movement - which is why when Philly's oldest pub goes green, it's even cooler. 150-year old McGillin’s Olde Ale House (13th & Drury) recently chose to switch from traditional light bulbs to energy-efficient LED lighting to both reduce their carbon footprint & energy costs. McGillin’s has already started their switch to completely LED lighting that lasts up to 50 x's longer than their current lighting (90% less energy than traditional bulbs), saving the pub’s electricity costs by more than 25%. Besides reducing fossil fuels, McGillin’s efforts to go green include strict recycling practices and focusing on local draft beers instead of choices bottled and shipped long distances. Chris Mullins, co-owner of McGillin’s says,

Our guest post comes today from Alexis Bonari who writes about New Low-Emission Shuttle Buses at the Philly International Airport: In an effort to reduce air pollution and improve air quality, the Philadelphia International Airport is replacing its diesel-powered buses with eight new, low-emission shuttle buses. The EPA provided a grant of $475,669 to help finance the project, but US Airways is still spending over $3.5 million to replace the diesel buses. The ribbon cutting ceremony for one of the new buses was August 18, putting the bus on display for tours. The Airport’s CEO stated that sustainability was a major priority and that the new buses were well adapted to that environmental initiative. Diesel emissions are an especially important priority because

While venue hunting for my wedding, I had a moment of pure disappointment while discussing stemware (of all things.)The wedding coordinator at an unnamed venue in South New Jersey informed me that they only use plastic cups for all beverages served at the open bar. What?! I'm certain my disapproval showed on my face, as the wedding coordinator announced she would direct this part of the conversation at my fiance. Here's the thing... I'm not trying to call any friends or family out but our crew will certainly toss back a few spirits at the wedding. Let's say we invite 150 people and each guest enjoys 3 beverages during the 5 hour reception - that's 450 cups! (Assuming that people don't reuse their previous cup and I certainly wouldn't expect them to remember to do so.) So, suffice to say that place was out of the running. As mentioned here re: save the dates my fiance and I - like many GPB readers - are trying to keep waste at a minimum. This interaction got me thinking ...When it comes to your food and bar menu what are the best options? Here's a few tips:

Guest Blogger Clay gives Julie's nostalgic obsession alma mater a shout out & updates us on the PSU Energy Hub. Read more below! "End-use-efficiency improvements are the cheapest, cleanest, surest, most rapidly expandable energy option we have…the ultimate limits on this option are…the lack of knowledge by firms and consumers about the opportunities that exist and how to exploit them.” -John P Holdren, Director of the White House Office of Science and Technology Policy Penn State University has successfully lead a campaign to secure $130 Million in grant funding over the next five years to start an Energy Innovation Hub at the Philadelphia Navy Yard. The Energy Innovation hub will focus on