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Starting now, I decided to implement a new column on Green Philly Blog called "Where the Hell Do I Recycle That Wednesdays?!? (in Philly.)" (I considered How the F*@! but realized we should keep this somewhat family-friendly.) Lately, I've been going through a cleaning frenzy in my apartment trying to get rid of crap. But as I was going through my ultimate cleanse, I realized a lot of items aren't as easy to find a new home for - especially when avoiding the garbage. Avoid the landfill with our new column. Need to figure out how to recycle something? (Find out how our new column will work, where to submit your recycling questions AND where to recycle battery chargers after the jump!)

While we've previously given you advice to green your valentine's day, here's another tradition to consider: flowers. Our advice? Ditch the roses. Valentine's Day roses are not only pricey, but often come with hefty carbon footprints after being flown from far distances, having  been plucked from pesticide-filled fields.  There's nothing  that says "I love you"  more than chemicals filling one's nostrils on a romantic holiday, right? Instead, (find out more, after the jump!)

Ah, Valentine’s Day. It’s the holiday many people love to hate or is it hate to love… hmmm… Here’s the good news: no matter what you have going on in your romantic life this holiday- this is a smoothie you’re bound to love. Inspired by the Rosie's Romance super-food smoothie from NYC’s The Juice Press, this is a delectable blend with a pretty, valentine’s appropriate hue. Read on for the simple recipe!

Don't feel guilty using your microwave for simple, on-the-go meals. Cooking & reheating using the microwave is not only fast, but more energy efficient than using your stove-top or oven. You'll reduce energy by up to 70% when you prepare small meals this way. In the winter months using the microwave can help contribute to warmth in the kitchen - making it easier to avoid turning up the thermostat. Speaking of energy... did you know

I was pretty psyched to see the Philadelphia Auto Show… not because I wanted to see the rich, expensive cars I could never dream of affording… but because I've received many updates from corporate car brands to test-drive the latest and greatest green models. So how did everything pan out?  With the Grammys on Sunday and Oscars fast approaching, I wanted to share my winners for green themes at the 2012 Philadelphia Auto Show: (What are you waiting for? Click here! I know you're dying to know...)

Happy Tu B'Shevat to our Jewish friends, friends who believe in the Jewish son of god (Jesus) or any religion! Luckily my good friend Steph enlightened me: Tu B'Shevat is the New Year for Trees to the Jewish faith, or the cut-off date to calculate the tree's bday. (Find out more and how you can celebrate, after the jump!)

Mark your calendars! Whole Food Markets is proud to offer Philadelphia residents the opportunity to recycle “anything with a plug” on February 18, 2012 from 9:00 a.m. to 2:00 p.m. at their South Street (929 South Street) and Callowhill Stores (2001 Pennsylvania Avenue). All types of electronics will be accepted. Click through to find out what!

Lancaster Farm Fresh Cooperative (LFFC) is looking for volunteers to host weekly Community Shared Agriculture (CSA) deliveries of fresh, organic produce to neighborhoods in the Philadelphia area. Members purchase a subscription to receive a box of fresh, high quality produce from a local farm on a weekly basis. Hosts can help support local, sustainable family farmers and widening access to local products directly to the Philadelphia community. (Find out more, after the jump!)

1.3 billion tons of food is wasted globally each year... Or more than 200 LBS per PERSON! (yes, you!). How many times do you overestimate how much food you can eat and end up throwing it in the compost (or jawdrop: trash!) Although it’s something we hear again and again, taking less portions is better for your waistline… AND less food for the landfill. Eating out? Split a meal with your dining partner or set aside half the meal to take home for later. Assessing your pantry & fridge inventory BEFORE a trip to the grocery store will also save you from buying too much food and help you stick to the bare minimums. Readers, any other tricks to eat & waste less?