1.3 billion tons of food is wasted globally each year… Or more than 200 LBS per PERSON! (yes, you!). How many times do you overestimate how much food you can eat and end up throwing it in the compost (or jawdrop: trash!) Although it’s something we hear again and again, taking less portions is better for your waistline… AND less food for the landfill. Eating out? Split a meal with your dining partner or set aside half the meal to take home for later.
Assessing your pantry & fridge inventory BEFORE a trip to the grocery store will also save you from buying too much food and help you stick to the bare minimums.
Readers, any other tricks to eat & waste less?
Let's dig into this form of GSI, and three perennial flowers that are also good…
Catch up on the latest sustainability news: Pa. budget deal officially kills key greenhouse gas…
From a family business to over 2,500 projects across the region, Exact Solar keeps community,…
Why heavier rain means more sewage in Philly’s rivers As climate change brings more frequent…
The Philadelphia school system is undergoing a facilities planning process and will be announcing school…
Catch up on the latest sustainability news: Sustainable Business Network welcomes new executive director. Zoraida…
