Over 40% of food produced in America is not eaten.
Fossil fuels are used to fertilize, harvest and process much of the food we eat. Ample gas is spent transporting food from processor to manufacturer.
Help lessen the impact by eating those leftovers! It’s easy to dump the rest of dinner down the garbage disposal. Instead, enjoy it for your next meal(s).
This time of year family get-togethers often lead to plenty of extra food – don’t let it go to waste. Eat ’em up or consider packaging pies, cookies and other goodies and sharing with friends and neighbors. These simple actions can save money and cut down on needless food waste.
Posted by Beth
Councilmember Nicolas O’Rourke discusses affordability and access to green initiatives in our latest Civic Catalyst…
Let's sail-ebrate the latest changemakers who are moving the region towards a sustainable, equitable place.…
Catch up on the latest sustainability news: Community Farm gets closer to community ownership. The…
Philadelphia residents will not only vote on who will be the next district attorney, but…
Catch up on the latest sustainability news: Transit advocates demand better SEPTA funding. On Tuesday…
Part Two of Every Voice, Every Vote research revealed that Philly takes pride in community…