The Brewer’s Plate 2015 delivered on its annual promise of local food paired with delicious beers and and all-star crowd.
Held at the Kimmel Center again, we saw a few of our favs and new food discoveries.
Victory’s co-founder Bill Covaleski poured his brew for Brewer’s Plate. It was no surprise that they had their favs (and a few new brews) on tap, especially after that they were such a great hit for our own Big Green Party.
Yards was happily pouring for the crowd.
Wild Flour Bakery’s sticky buns with a beer glaze was a sweet change-up.
One of my new fav discoveries was Obis One’s Black Garlic. This aged and fermented, organic raw garlic was addicting. Their product’s name of ‘Black Crack” was fitting for my newfound addiction…
And hanging out with our old fav friends:
Readers, did you attend the Brewer’s Plate? What were your favorite parts?
Catch up on the latest sustainability news: Speeding cameras installed on Broad Street. The Philadelphia…
The Deputy Director of PennEnvironment talks about the power of collective advocacy, the frustrations of…
Catch up on the latest sustainability news: SEPTA uses capital funds to avoid cuts for…
For years, advocates have warned about SEPTA’s future. Their fight for permanent funding continues beyond…
New to foraging? We took a walk with the Philadelphia Mycology Club to find out…
Catch up on the latest sustainability news: Announcing the SustainPHL nominees. Green Philly is hosting…
