Although I’m still a fairly new vegan, I’ve got the basics down: no cheese, eggs, meats.
This new lifestyle means passing up on all those delicious chocolate bars and fresh baked cookies, which at times can be super difficult. Yearning for a sugar fix has fueled me to find substitute snacks.
To all my vegan friends out there, I’m happy to say I’ve discovered a hidden world of unintentionally vegan goodies. I love kale as much as the next plant-based eater, but sometimes it’s necessary to indulge, yet still tray true to your diet.
Ok, ok. It’s nice to find out these processed treats are vegan, but I know we’d all rather snack locally.
Chocolate Uber Chuck: Take a trip over to Vedge on Locust Street to try out this pretzel-peanut crust, malt custard, stout ice cream. Can you say yum?
To my fellow vegan & vegetarians out there, where is your favorite place to eat local treats in the city?
Catch up on the latest sustainability news: Committee considers bills to make water more affordable.…
Host cities for the 2026 FIFA World Cup face issues with pollution, heat and waste.…
Agrivoltaics, combining agriculture and solar energy, could be a tool in climate change, support farmers…
Catch up on the latest sustainability news: Farm tools and resources soon open to the…
Catch up on the latest sustainability news: City partners with Quebec on sustainable transit. At…
Attendees found a way for sustainability to feel tangible, local and social at Green Philly's…